Menu for March 21, 2018

Menu for March 21, 2018:

  • Sausage biscuits and gravy, pancakes with toppings bar, including butter, syrup, honey, and whipped cream.  There will also be a simple salad bar.
  • Kids will have the same plus grapes and oranges.

The cost is $3 for adults/youth and $1 for children.